Come join us for our semester tradition: an event created and executed by current students at the CIA San Antonio! “Octubre-Fest” is a nod to the fall Latin flavors, so cozy up with us and enjoy some deliciously prepared dishes by our amazing students. Our version of Oktoberfest!


  • First Course: Squash Blossom & Corn Soup
  • Second Course: Grilled Chayote & Pepita Salad
  • Third Course: Sea Bass with Zucchini, Carrots, Esquite
  • Dessert Course: Pumpkin Crème Brulee
  • Wine/Beer Pairing TBD

October 26, 2017 at 6 p.m.
$50 per person, plus service and tax
$75 per person, plus service and tax (with beverage pairing)

Reserve your seat now!

CIA Live Fire Kitchen

The CIA Live Fire Kitchen celebrates street foods of Latin America featuring a modern take on classics such as:

The Outdoor Kitchen

  • Ceviche
  • Tacos
  • Skewered meats and vegetables
  • Rotisserie items
  • Arepes
  • Tostones
  • Sopas
  • Ensaladas/Salads
  • Chicharrones
  • Churros
  • BBQ

Each week the revolving menu will offer unique foods in an outdoor setting in the middle of the historic Pearl Brewery site.

Assorted refreshing sangrias and agua frescas featuring exotic Latin fruits and wines in addition to great tasting beers from Brazil, Argentina, and Victoria.

CIA Live Fire Kitchen Street Foods

Wednesday–Thursday: 5–8 p.m.

Farmer’s Market

Saturday: 9 a.m.–1 p.m.
Sunday: 10 a.m.–2 p.m.