Events


Octubre-Fest

Come join us for our semester tradition: an event created and executed by current students at the CIA San Antonio! “Octubre-Fest” is a nod to the fall Latin flavors, so cozy up with us and enjoy some deliciously prepared dishes by our amazing students. Our version of Oktoberfest!

Menu:

  • First Course: Squash Blossom & Corn Soup
  • Second Course: Grilled Chayote & Pepita Salad
  • Third Course: Sea Bass with Zucchini, Carrots, Esquite
  • Dessert Course: Pumpkin Crème Brulee
  • Wine/Beer Pairing TBD

October 26, 2017 at 6 p.m.
$50 per person, plus service and tax
$75 per person, plus service and tax (with beverage pairing)

Reserve your seat now!


CIA Live Fire Kitchen

The CIA Live Fire Kitchen celebrates street foods of Latin America featuring a modern take on classics such as:

The Outdoor Kitchen

  • Ceviche
  • Tacos
  • Skewered meats and vegetables
  • Rotisserie items
  • Arepes
  • Tostones
  • Sopas
  • Ensaladas/Salads
  • Chicharrones
  • Churros
  • BBQ

Each week the revolving menu will offer unique foods in an outdoor setting in the middle of the historic Pearl Brewery site.

Beverages:
Assorted refreshing sangrias and agua frescas featuring exotic Latin fruits and wines in addition to great tasting beers from Brazil, Argentina, and Victoria.

CIA Live Fire Kitchen Street Foods

Wednesday–Thursday: 5–8 p.m.

Farmer’s Market

Saturday: 9 a.m.–1 p.m.
Sunday: 10 a.m.–2 p.m.